
Overview
Orange Rosemary Collins is a herbaceous citrus Collins variation built with gin, orange, lemon, rosemary syrup, and soda water. It keeps the tall, sparkling structure of a Collins while moving the aromatic center toward orange peel and fresh rosemary.
Preparation Method
Fill a highball glass with ice. Add gin, orange juice, lemon juice, and rosemary syrup, then stir to combine. Top with cold soda water and lift once with a bar spoon. Garnish with a rosemary sprig.




























