The Gagliardo is a modern sour cocktail combining peach vodka, fresh lemon juice, Galliano, and rose syrup. Bright citrus acidity meets fruity sweetness, herbal depth, and delicate floral notes, creating a refined and aromatic balance.
Add the peach vodka, lemon juice, Galliano, and rose syrup to a shaker filled with ice. Shake until well chilled. Strain into a chilled coupe glass and garnish with a rose petal before serving.
Served in a chilled coupe glass to emphasize its aromatic profile, finished with a single rose petal that reinforces the cocktail’s floral character.
Pairs well with light appetizers such as bruschetta, shrimp cocktail, or fresh cheeses, where acidity and aromatics complement delicate flavors.
Created as a modern signature cocktail at Bar del Pozzo in Pavia, Italy, the Gagliardo reflects contemporary Italian cocktail creativity with a focus on aromatic liqueurs and balanced sours.
Well suited for elegant gatherings, aperitivo-style evenings, or refined celebrations.
Bright and expressive, with juicy peach upfront, sharp lemon acidity, herbal sweetness from Galliano, and a subtle floral finish.
Sophisticated, elegant, and expressive — the Gagliardo appeals to drinkers who enjoy floral and aromatic sour cocktails.
A related variation may replace peach vodka with blood orange vodka for a deeper fruit profile, while maintaining the same sour structure.
14%
⚠️ Alcoholic beverage: not suitable for minors, pregnant individuals, or designated drivers. Please enjoy responsibly.
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