
Overview
A smooth and indulgent after-dinner cocktail with a rich, velvety texture and pronounced hazelnut sweetness. Irish cream liqueur and Frangelico combine into a dessert-like profile, gently rounded by cold milk. Served well chilled, it delivers comfort, balance, and a soft alcoholic warmth.
Preparation Method
Chill the Irish cream liqueur, hazelnut liqueur, and milk in advance. Place a single large, clear ice cube in an old fashioned glass. Pour in the Irish cream liqueur and Frangelico. Add the cold milk and stir energetically until the mixture is fully integrated, smooth, and evenly chilled. Serve immediately.























