A sweet and aromatic long drink that blends the vanilla-herbal notes of Galliano with the rich coffee profile of Kahlúa, finished with refreshing soda for a playful, root-beer-like experience.
Pour Galliano and Kahlúa into a highball glass. Top with soda water and stir gently.
Served in a highball glass. No garnish.
Works well with chocolate desserts, tiramisu, caramel pastries, or grilled dishes where sweetness balances savory flavors.
Born as a playful modern cocktail inspired by the nostalgic flavor of American root beer, adapted by bartenders seeking a sweet yet herbal long drink.
Ideal for after-dinner sipping, casual gatherings, and anyone who enjoys dessert-style drinks with a fizzy twist.
Vanilla and herbal notes upfront, followed by coffee richness and a sparkling finish that lightens the palate.
Nostalgic, playful, and a bit unconventional — a dessert drink with a carefree spirit.
Replace soda water with cola for a sweeter, more “root-beer” effect. Add cream soda for a richer, foamy top.
11%
⚠️ Alcoholic beverage: not suitable for minors, pregnant individuals, or designated drivers. Please enjoy responsibly.
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Cocktails in the After-Dinner category served in a highball glass.
Cocktails that combine a after-dinner profile, the built in glass method, and service in a highball glass.
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