Tipperary is a spirit-forward Irish whiskey classic with sweet vermouth and green Chartreuse for herbal depth.
Stir Irish whiskey, sweet vermouth, and green Chartreuse with ice until well chilled. Strain into a chilled Nick & Nora glass, express orange peel over the drink, and discard the peel.
Serve up in a chilled Nick & Nora glass. Express orange oil and discard the peel rather than leaving a garnish.
Pair it with aged cheddar, roast lamb, mushroom toast, charcuterie, or dark chocolate.
The Tipperary appears in early 20th-century cocktail literature and links Irish whiskey with the sweet-vermouth-and-herbal-liqueur template.
Best for classic cocktail service, after-dinner sipping, and whiskey-focused menus.
Irish whiskey gives soft grain and oak, sweet vermouth adds wine sweetness, and Chartreuse contributes intense herbal complexity.
Herbal, polished, strong, and classic.
Adjust Chartreuse down for a drier whiskey-forward drink.
29%
⚠️ Alcoholic beverage: not suitable for minors, pregnant individuals, or designated drivers. Please enjoy responsibly.
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Tipperary sits around 29% ABV. Use these routes to compare drinks with a similar drinking weight, then narrow them by style, method or glass.
Cocktails served in Nick & Nora Glass within 25–32% ABV.
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